Losing the stress in the hospitality biz
Janet Fouts
SEPTEMBER 12, 2019
About this class. The idea with this class is to bring my knowledge of working in the trenches and the weeds and combine it with tools to help us be more resilient, better communicators and team members. The class will be held online through Zoom, October 7 and 3 PM PT. But it doesn’t have to be like this.
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